#CookingKatKat: Rotisserie Chicken

We're one of those families whose large ovens are filled with towels. Hahahuhu. 😂 For a few months now I've been wanting to try out baking, and finally we got a functional oven! I already got my list of dishes/desserts to make but I ended up making grilled cheese for breakfast and rotisserie chicken for lunch.

I read recipes online trying to know how long and at what temperature I'm supposed to cook the chicken. My first try was experimental as it could be.

 I cooked the chicken parts at a temperature that was too low so I ended up prolonging cooking time. ☹️ 

However, my second try was almost perfect! Hihihi. It was really golden, juicy, and delicious. ❤️ 

I'm really looking forward to cooking more dishes!